Namibia vs Ukraine: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Namibia
- Ukraine
How they compare
Ukraine currently reports 18,668 kg/ha against 18,060 kg/ha in Namibia, a difference of 608 kg/ha.
The two have swapped places 5 times across 25 shared years of data; in 2000 it was Namibia ahead.
Namibia ranks 110th and Ukraine ranks 107th of 179 countries.
Across the 3 decades both report, Namibia averaged higher in 2 and Ukraine in 1.
Head to head by decade
| Decade | Namibia | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 19,923 kg/ha | 12,384 kg/ha | 7,539 kg/ha | Namibia |
| 2010s | 18,086 kg/ha | 17,567 kg/ha | 518.35 kg/ha | Namibia |
| 2020s | 18,110 kg/ha | 18,765 kg/ha | 655.28 kg/ha | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Namibia or Ukraine?
- Ukraine, at 18,668 kg/ha against 18,060 kg/ha in Namibia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Namibia and Ukraine?
- 608 kg/ha, with Ukraine ahead.
- How many years of comparable data are there for Namibia and Ukraine?
- 25 years are reported by both, from 2000 to 2024.
- How do Namibia and Ukraine rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Namibia ranks 110th and Ukraine ranks 107th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.