Montenegro vs Sri Lanka: Onions and shallots, dry (excluding dehydrated) — Yield

Montenegro
13,999 kg/ha
in 2024
Sri Lanka
13,245 kg/ha
in 2024
Montenegro rank
103rd
Sri Lanka rank
105th

Onions and shallots, dry (excluding dehydrated) — Yield over time

  • Montenegro
  • Sri Lanka
5.0k10.0k15.0k20.0k196119922024

How they compare

Montenegro currently reports 13,999 kg/ha against 13,245 kg/ha in Sri Lanka, a difference of 754 kg/ha.

That makes Montenegro's figure about 1.1 times Sri Lanka's.

The two have swapped places 1 time across 19 shared years of data; in 2006 it was Sri Lanka ahead.

Montenegro ranks 103rd and Sri Lanka ranks 105th of 140 countries.

Montenegro has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Montenegro Sri Lanka Difference Ahead
2000s 12,032 kg/ha 11,848 kg/ha 184.45 kg/ha Montenegro
2010s 16,198 kg/ha 13,976 kg/ha 2,222 kg/ha Montenegro
2020s 18,186 kg/ha 13,853 kg/ha 4,333 kg/ha Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — yield, Montenegro or Sri Lanka?
Montenegro, at 13,999 kg/ha against 13,245 kg/ha in Sri Lanka as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Montenegro and Sri Lanka?
754 kg/ha, with Montenegro ahead.
How many years of comparable data are there for Montenegro and Sri Lanka?
19 years are reported by both, from 2006 to 2024.
How do Montenegro and Sri Lanka rank globally for onions and shallots, dry (excluding dehydrated) — yield?
Montenegro ranks 103rd and Sri Lanka ranks 105th of 140 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montenegro vs Sri Lanka: Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-yield/montenegro/sri-lanka/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.