Kyrgyzstan vs Uruguay: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Kyrgyzstan
- Uruguay
How they compare
Uruguay currently reports 23,288 kg/ha against 22,847 kg/ha in Kyrgyzstan, a difference of 441 kg/ha.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 81st and Uruguay ranks 80th of 179 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 3 and Uruguay in 1.
Head to head by decade
| Decade | Kyrgyzstan | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,092 kg/ha | 8,082 kg/ha | 9,010 kg/ha | Kyrgyzstan |
| 2000s | 21,133 kg/ha | 13,775 kg/ha | 7,358 kg/ha | Kyrgyzstan |
| 2010s | 21,440 kg/ha | 20,411 kg/ha | 1,029 kg/ha | Kyrgyzstan |
| 2020s | 23,011 kg/ha | 23,224 kg/ha | 213.08 kg/ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Kyrgyzstan or Uruguay?
- Uruguay, at 23,288 kg/ha against 22,847 kg/ha in Kyrgyzstan as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Kyrgyzstan and Uruguay?
- 441 kg/ha, with Uruguay ahead.
- How many years of comparable data are there for Kyrgyzstan and Uruguay?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Uruguay rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Kyrgyzstan ranks 81st and Uruguay ranks 80th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.