Kenya vs Zambia: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Kenya
- Zambia
How they compare
Zambia currently reports 16,099 kg/ha against 15,727 kg/ha in Kenya, a difference of 372 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Zambia ahead.
Kenya ranks 120th and Zambia ranks 118th of 179 countries.
Zambia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,284 kg/ha | 20,788 kg/ha | 16,504 kg/ha | Zambia |
| 1970s | 2,730 kg/ha | 20,353 kg/ha | 17,623 kg/ha | Zambia |
| 1980s | 6,011 kg/ha | 17,616 kg/ha | 11,605 kg/ha | Zambia |
| 1990s | 9,750 kg/ha | 15,184 kg/ha | 5,434 kg/ha | Zambia |
| 2000s | 11,948 kg/ha | 15,052 kg/ha | 3,104 kg/ha | Zambia |
| 2010s | 12,132 kg/ha | 15,636 kg/ha | 3,504 kg/ha | Zambia |
| 2020s | 15,519 kg/ha | 15,990 kg/ha | 471.48 kg/ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Kenya or Zambia?
- Zambia, at 16,099 kg/ha against 15,727 kg/ha in Kenya as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Kenya and Zambia?
- 372 kg/ha, with Zambia ahead.
- How many years of comparable data are there for Kenya and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Zambia rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Kenya ranks 120th and Zambia ranks 118th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.