Kenya vs Yemen: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Kenya
- Yemen
How they compare
Kenya currently reports 15,727 kg/ha against 14,494 kg/ha in Yemen, a difference of 1,233 kg/ha.
That makes Kenya's figure about 1.1 times Yemen's.
The two have swapped places 11 times across 50 shared years of data; in 1975 it was Yemen ahead.
Kenya ranks 97th and Yemen ranks 100th of 140 countries.
Across the 6 decades both report, Kenya averaged higher in 1 and Yemen in 5.
Head to head by decade
| Decade | Kenya | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 2,906 kg/ha | 8,309 kg/ha | 5,403 kg/ha | Yemen |
| 1980s | 6,011 kg/ha | 12,218 kg/ha | 6,207 kg/ha | Yemen |
| 1990s | 9,750 kg/ha | 14,207 kg/ha | 4,458 kg/ha | Yemen |
| 2000s | 11,948 kg/ha | 14,220 kg/ha | 2,272 kg/ha | Yemen |
| 2010s | 12,132 kg/ha | 14,381 kg/ha | 2,248 kg/ha | Yemen |
| 2020s | 15,519 kg/ha | 14,691 kg/ha | 827.32 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Kenya or Yemen?
- Kenya, at 15,727 kg/ha against 14,494 kg/ha in Yemen as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Kenya and Yemen?
- 1,233 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Yemen?
- 50 years are reported by both, from 1975 to 2024.
- How do Kenya and Yemen rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Kenya ranks 97th and Yemen ranks 100th of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.