Kenya vs Myanmar: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Kenya
- Myanmar
How they compare
Kenya currently reports 15,727 kg/ha against 14,864 kg/ha in Myanmar, a difference of 863 kg/ha.
That makes Kenya's figure about 1.1 times Myanmar's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 97th and Myanmar ranks 98th of 140 countries.
Across the 7 decades both report, Kenya averaged higher in 3 and Myanmar in 4.
Head to head by decade
| Decade | Kenya | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,284 kg/ha | 4,283 kg/ha | 0.9444 kg/ha | Kenya |
| 1970s | 2,730 kg/ha | 5,206 kg/ha | 2,476 kg/ha | Myanmar |
| 1980s | 6,011 kg/ha | 7,984 kg/ha | 1,973 kg/ha | Myanmar |
| 1990s | 9,750 kg/ha | 7,521 kg/ha | 2,229 kg/ha | Kenya |
| 2000s | 11,948 kg/ha | 12,987 kg/ha | 1,039 kg/ha | Myanmar |
| 2010s | 12,132 kg/ha | 15,400 kg/ha | 3,268 kg/ha | Myanmar |
| 2020s | 15,519 kg/ha | 14,753 kg/ha | 765.54 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Kenya or Myanmar?
- Kenya, at 15,727 kg/ha against 14,864 kg/ha in Myanmar as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Kenya and Myanmar?
- 863 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Myanmar rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Kenya ranks 97th and Myanmar ranks 98th of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.