Ghana vs Namibia: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Ghana
- Namibia
How they compare
Ghana currently reports 18,445 kg/ha against 18,060 kg/ha in Namibia, a difference of 385 kg/ha.
The two have swapped places 3 times across 25 shared years of data; in 2000 it was Namibia ahead.
Ghana ranks 108th and Namibia ranks 110th of 179 countries.
Across the 3 decades both report, Ghana averaged higher in 1 and Namibia in 2.
Head to head by decade
| Decade | Ghana | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 9,460 kg/ha | 19,923 kg/ha | 10,463 kg/ha | Namibia |
| 2010s | 16,804 kg/ha | 18,086 kg/ha | 1,282 kg/ha | Namibia |
| 2020s | 18,415 kg/ha | 18,110 kg/ha | 305.12 kg/ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Ghana or Namibia?
- Ghana, at 18,445 kg/ha against 18,060 kg/ha in Namibia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Ghana and Namibia?
- 385 kg/ha, with Ghana ahead.
- How many years of comparable data are there for Ghana and Namibia?
- 25 years are reported by both, from 2000 to 2024.
- How do Ghana and Namibia rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Ghana ranks 108th and Namibia ranks 110th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.