Chad vs USSR: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Chad
- USSR
How they compare
Chad currently reports 13,140 kg/ha against 11,904 kg/ha in USSR, a difference of 1,236 kg/ha.
That makes Chad's figure about 1.1 times USSR's.
Across all 31 years both countries report, Chad has been ahead every year.
Chad ranks 131st and USSR ranks 134th of 179 countries.
Chad has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chad | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,000 kg/ha | 6,589 kg/ha | 13,411 kg/ha | Chad |
| 1970s | 20,000 kg/ha | 8,991 kg/ha | 11,009 kg/ha | Chad |
| 1980s | 20,000 kg/ha | 12,702 kg/ha | 7,298 kg/ha | Chad |
| 1990s | 17,725 kg/ha | 12,955 kg/ha | 4,770 kg/ha | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Chad or USSR?
- Chad, at 13,140 kg/ha against 11,904 kg/ha in USSR as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Chad and USSR?
- 1,236 kg/ha, with Chad ahead.
- How many years of comparable data are there for Chad and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Chad and USSR rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Chad ranks 131st and USSR ranks 134th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.