Cameroon vs Ethiopia: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Cameroon
- Ethiopia
How they compare
Cameroon currently reports 8,818 kg/ha against 8,555 kg/ha in Ethiopia, a difference of 263 kg/ha.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Cameroon ranks 152nd and Ethiopia ranks 153rd of 179 countries.
Across the 4 decades both report, Cameroon averaged higher in 3 and Ethiopia in 1.
Head to head by decade
| Decade | Cameroon | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,855 kg/ha | 10,336 kg/ha | 5,481 kg/ha | Ethiopia |
| 2000s | 12,058 kg/ha | 10,662 kg/ha | 1,396 kg/ha | Cameroon |
| 2010s | 15,210 kg/ha | 8,116 kg/ha | 7,094 kg/ha | Cameroon |
| 2020s | 10,163 kg/ha | 7,870 kg/ha | 2,293 kg/ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Cameroon or Ethiopia?
- Cameroon, at 8,818 kg/ha against 8,555 kg/ha in Ethiopia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Cameroon and Ethiopia?
- 263 kg/ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Cameroon and Ethiopia rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Cameroon ranks 152nd and Ethiopia ranks 153rd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.