Serbia vs Uruguay: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Serbia
- Uruguay
How they compare
Serbia currently reports 31,964 t against 31,924 t in Uruguay, a difference of 40 t.
The two have swapped places 4 times across 19 shared years of data; in 2006 it was Serbia ahead.
Serbia ranks 121st and Uruguay ranks 123rd of 179 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Serbia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 132,244 t | 28,250 t | 103,994 t | Serbia |
| 2010s | 65,899 t | 29,560 t | 36,340 t | Serbia |
| 2020s | 33,039 t | 31,844 t | 1,195 t | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Serbia or Uruguay?
- Serbia, at 31,964 t against 31,924 t in Uruguay as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Serbia and Uruguay?
- 40 t, with Serbia ahead.
- How many years of comparable data are there for Serbia and Uruguay?
- 19 years are reported by both, from 2006 to 2024.
- How do Serbia and Uruguay rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Serbia ranks 121st and Uruguay ranks 123rd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.