Mongolia vs Namibia: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Mongolia
- Namibia
How they compare
Namibia currently reports 26,766 t against 24,099 t in Mongolia, a difference of 2,667 t.
That makes Namibia's figure about 1.1 times Mongolia's.
Across all 25 years both countries report, Namibia has been ahead every year.
Mongolia ranks 134th and Namibia ranks 131st of 179 countries.
Namibia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Mongolia | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,392 t | 8,585 t | 6,193 t | Namibia |
| 2010s | 8,779 t | 24,090 t | 15,311 t | Namibia |
| 2020s | 19,633 t | 26,840 t | 7,208 t | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Mongolia or Namibia?
- Namibia, at 26,766 t against 24,099 t in Mongolia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Mongolia and Namibia?
- 2,667 t, with Namibia ahead.
- How many years of comparable data are there for Mongolia and Namibia?
- 25 years are reported by both, from 2000 to 2024.
- How do Mongolia and Namibia rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Mongolia ranks 134th and Namibia ranks 131st of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.