Germany vs Guinea: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Germany
- Guinea
How they compare
Germany currently reports 848,440 t against 779,443 t in Guinea, a difference of 68,997 t.
That makes Germany's figure about 1.1 times Guinea's.
The two have swapped places 7 times across 10 shared years of data; in 2015 it was Guinea ahead.
Germany ranks 32nd and Guinea ranks 33rd of 179 countries.
Across the 2 decades both report, Germany averaged higher in 1 and Guinea in 1.
Head to head by decade
| Decade | Germany | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 525,930 t | 538,408 t | 12,479 t | Guinea |
| 2020s | 722,914 t | 702,716 t | 20,198 t | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Germany or Guinea?
- Germany, at 848,440 t against 779,443 t in Guinea as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Germany and Guinea?
- 68,997 t, with Germany ahead.
- How many years of comparable data are there for Germany and Guinea?
- 10 years are reported by both, from 2015 to 2024.
- How do Germany and Guinea rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Germany ranks 32nd and Guinea ranks 33rd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.