Cyprus vs Kuwait: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Cyprus
- Kuwait
How they compare
Cyprus currently reports 3,990 t against 2,076 t in Kuwait, a difference of 1,914 t.
That makes Cyprus's figure about 1.9 times Kuwait's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 157th and Kuwait ranks 160th of 179 countries.
Across the 7 decades both report, Cyprus averaged higher in 3 and Kuwait in 4.
Head to head by decade
| Decade | Cyprus | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,584 t | 566.67 t | 2,017 t | Cyprus |
| 1970s | 2,357 t | 1,488 t | 869.1 t | Cyprus |
| 1980s | 3,166 t | 7,358 t | 4,192 t | Kuwait |
| 1990s | 5,890 t | 4,835 t | 1,055 t | Cyprus |
| 2000s | 6,691 t | 11,068 t | 4,377 t | Kuwait |
| 2010s | 6,294 t | 11,249 t | 4,955 t | Kuwait |
| 2020s | 4,286 t | 5,252 t | 965.55 t | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Cyprus or Kuwait?
- Cyprus, at 3,990 t against 2,076 t in Kuwait as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Cyprus and Kuwait?
- 1,914 t, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Kuwait?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Kuwait rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Cyprus ranks 157th and Kuwait ranks 160th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.