Ecuador vs Southern Europe: Onions and shallots, dry (excluding dehydrated) — Gross Production
Onions and shallots, dry (excluding dehydrated) — Gross Production over time
- Ecuador
- Southern Europe
How they compare
Ecuador currently reports 132.46 % change on previous year against 12.6 % change on previous year in Southern Europe, a difference of 119.86 % change on previous year.
That makes Ecuador's figure about 10.5 times Southern Europe's.
The two have swapped places 6 times across 8 shared years of data; in 2017 it was Ecuador ahead.
Ecuador ranks 3rd and Southern Europe ranks 2nd of 152 countries.
Ecuador has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ecuador | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 77.34 % change on previous year | 0.4192 % change on previous year | 76.93 % change on previous year | Ecuador |
| 2020s | 8.35 % change on previous year | -0.7145 % change on previous year | 9.07 % change on previous year | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — gross production, Ecuador or Southern Europe?
- Ecuador, at 132.46 % change on previous year against 12.6 % change on previous year in Southern Europe as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — gross production between Ecuador and Southern Europe?
- 119.86 % change on previous year, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Southern Europe?
- 8 years are reported by both, from 2017 to 2024.
- How do Ecuador and Southern Europe rank globally for onions and shallots, dry (excluding dehydrated) — gross production?
- Ecuador ranks 3rd and Southern Europe ranks 2nd of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.