Greece vs Portugal: Onions and shallots, dry (excluding dehydrated) — Gross Production

Greece
0.0048 1000 Int$ per person
in 2017
Portugal
0.0052 1000 Int$ per person
in 2017
Greece rank
43rd
Portugal rank
41st

Onions and shallots, dry (excluding dehydrated) — Gross Production over time

  • Greece
  • Portugal
0.0020.0040.0060.008196119892017

How they compare

Portugal currently reports 0.0052 1000 Int$ per person against 0.0048 1000 Int$ per person in Greece, a difference of 0.0004 1000 Int$ per person.

That makes Portugal's figure about 1.1 times Greece's.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Portugal ahead.

Greece ranks 43rd and Portugal ranks 41st of 124 countries.

Greece has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Greece Portugal Difference Ahead
1960s 0.005 1000 Int$ per person 0.0035 1000 Int$ per person 0.0015 1000 Int$ per person Greece
1970s 0.0063 1000 Int$ per person 0.0034 1000 Int$ per person 0.0029 1000 Int$ per person Greece
1980s 0.006 1000 Int$ per person 0.0026 1000 Int$ per person 0.0034 1000 Int$ per person Greece
1990s 0.0061 1000 Int$ per person 0.0038 1000 Int$ per person 0.0024 1000 Int$ per person Greece
2000s 0.0074 1000 Int$ per person 0.0046 1000 Int$ per person 0.0028 1000 Int$ per person Greece
2010s 0.0064 1000 Int$ per person 0.005 1000 Int$ per person 0.0013 1000 Int$ per person Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — gross production, Greece or Portugal?
Portugal, at 0.0052 1000 Int$ per person against 0.0048 1000 Int$ per person in Greece as of 2017.
What is the difference in onions and shallots, dry (excluding dehydrated) — gross production between Greece and Portugal?
0.0004 1000 Int$ per person, with Portugal ahead.
How many years of comparable data are there for Greece and Portugal?
57 years are reported by both, from 1961 to 2017.
How do Greece and Portugal rank globally for onions and shallots, dry (excluding dehydrated) — gross production?
Greece ranks 43rd and Portugal ranks 41st of 124 countries.
Where does this data come from?
Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Greece vs Portugal: Onions and shallots, dry (excluding dehydrated) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-4/greece/portugal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-4/greece/portugal/">Greece vs Portugal: Onions and shallots, dry (excluding dehydrated) — Gross Production</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,274 data points, 1961–2024
Last refreshed

Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.