Ecuador vs Sao Tome and Principe: Onions and shallots, dry (excluding dehydrated) — Gross Production
Onions and shallots, dry (excluding dehydrated) — Gross Production over time
- Ecuador
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 0.0006 1000 Int$ per person against 0.0005 1000 Int$ per person in Ecuador, a difference of 0.0001 1000 Int$ per person.
That makes Sao Tome and Principe's figure about 1.2 times Ecuador's.
The two have swapped places 2 times across 9 shared years of data; in 2016 it was Sao Tome and Principe ahead.
Ecuador ranks 107th and Sao Tome and Principe ranks 104th of 124 countries.
Across the 2 decades both report, Ecuador averaged higher in 1 and Sao Tome and Principe in 1.
Head to head by decade
| Decade | Ecuador | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.001 1000 Int$ per person | 0.0007 1000 Int$ per person | 0.0003 1000 Int$ per person | Ecuador |
| 2020s | 0.0004 1000 Int$ per person | 0.0007 1000 Int$ per person | 0.0003 1000 Int$ per person | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — gross production, Ecuador or Sao Tome and Principe?
- Sao Tome and Principe, at 0.0006 1000 Int$ per person against 0.0005 1000 Int$ per person in Ecuador as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — gross production between Ecuador and Sao Tome and Principe?
- 0.0001 1000 Int$ per person, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Ecuador and Sao Tome and Principe?
- 9 years are reported by both, from 2016 to 2024.
- How do Ecuador and Sao Tome and Principe rank globally for onions and shallots, dry (excluding dehydrated) — gross production?
- Ecuador ranks 107th and Sao Tome and Principe ranks 104th of 124 countries.
- Where does this data come from?
- Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.