Canada vs France: Onions and shallots, dry (excluding dehydrated) — Gross Production

Canada
0.003 1000 Int$ per person
in 2024
France
0.0029 1000 Int$ per person
in 2017
Canada rank
62nd
France rank
65th

Onions and shallots, dry (excluding dehydrated) — Gross Production over time

  • Canada
  • France
0.0010.0020.0020.0030.003196119922024

How they compare

Canada currently reports 0.003 1000 Int$ per person against 0.0029 1000 Int$ per person in France, a difference of 0.0001 1000 Int$ per person.

That makes Canada's figure about 1.1 times France's.

The two have swapped places 8 times across 57 shared years of data; in 1961 it was France ahead.

Canada ranks 62nd and France ranks 65th of 124 countries.

Canada has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Canada France Difference Ahead
1960s 0.0021 1000 Int$ per person 0.0018 1000 Int$ per person 0.0003 1000 Int$ per person Canada
1970s 0.0018 1000 Int$ per person 0.0011 1000 Int$ per person 0.0007 1000 Int$ per person Canada
1980s 0.0021 1000 Int$ per person 0.0015 1000 Int$ per person 0.0006 1000 Int$ per person Canada
1990s 0.0022 1000 Int$ per person 0.0021 1000 Int$ per person 0 1000 Int$ per person Canada
2000s 0.0023 1000 Int$ per person 0.0023 1000 Int$ per person 0 1000 Int$ per person Canada
2010s 0.0026 1000 Int$ per person 0.0024 1000 Int$ per person 0.0002 1000 Int$ per person Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — gross production, Canada or France?
Canada, at 0.003 1000 Int$ per person against 0.0029 1000 Int$ per person in France as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — gross production between Canada and France?
0.0001 1000 Int$ per person, with Canada ahead.
How many years of comparable data are there for Canada and France?
57 years are reported by both, from 1961 to 2017.
How do Canada and France rank globally for onions and shallots, dry (excluding dehydrated) — gross production?
Canada ranks 62nd and France ranks 65th of 124 countries.
Where does this data come from?
Statizoid (derived), published as Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs France: Onions and shallots, dry (excluding dehydrated) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-4/canada/france/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,274 data points, 1961–2024
Last refreshed

Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.