Bahamas vs Palestine: Onions and shallots, dry (excluding dehydrated) — Gross per capita
Bahamas
93.58
in 2024
Palestine
94.73
in 2022
Bahamas rank
82nd
Palestine rank
79th
Onions and shallots, dry (excluding dehydrated) — Gross per capita over time
- Bahamas
- Palestine
How they compare
Palestine currently reports 94.73 against 93.58 in Bahamas, a difference of 1.15.
The two have swapped places 6 times across 29 shared years of data; in 1994 it was Palestine ahead.
Bahamas ranks 82nd and Palestine ranks 79th of 131 countries.
Across the 4 decades both report, Bahamas averaged higher in 1 and Palestine in 3.
Head to head by decade
| Decade | Bahamas | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 86.86 | 154.84 | 67.98 | Palestine |
| 2000s | 96.68 | 158.52 | 61.83 | Palestine |
| 2010s | 101.57 | 98.82 | 2.75 | Bahamas |
| 2020s | 94.24 | 98.06 | 3.81 | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — gross per capita, Bahamas or Palestine?
- Palestine, at 94.73 against 93.58 in Bahamas as of 2022.
- What is the difference in onions and shallots, dry (excluding dehydrated) — gross per capita between Bahamas and Palestine?
- 1.15, with Palestine ahead.
- How many years of comparable data are there for Bahamas and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Bahamas and Palestine rank globally for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Bahamas ranks 82nd and Palestine ranks 79th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.