Small Island Developing States (SIDS) vs Yugoslav SFR: Onions and shallots, dry (excluding dehydrated) — Area harvested

Small Island Developing States (SIDS)
13,367 ha
in 2024
Yugoslav SFR
42,966 ha
in 1991
Small Island Developing States (SIDS) rank
29th
Yugoslav SFR rank
29th

Onions and shallots, dry (excluding dehydrated) — Area harvested over time

  • Small Island Developing States (SIDS)
  • Yugoslav SFR
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Yugoslav SFR currently reports 42,966 ha against 13,367 ha in Small Island Developing States (SIDS), a difference of 29,599 ha.

That makes Yugoslav SFR's figure about 3.2 times Small Island Developing States (SIDS)'s.

Across all 31 years both countries report, Yugoslav SFR has been ahead every year.

Small Island Developing States (SIDS) ranks 29th and Yugoslav SFR ranks 29th of 30 groups.

Yugoslav SFR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Small Island Developing States (SIDS) Yugoslav SFR Difference Ahead
1960s 6,765 ha 31,121 ha 24,357 ha Yugoslav SFR
1970s 5,579 ha 39,747 ha 34,169 ha Yugoslav SFR
1980s 7,214 ha 43,987 ha 36,773 ha Yugoslav SFR
1990s 9,190 ha 43,220 ha 34,030 ha Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Small Island Developing States (SIDS) or Yugoslav SFR?
Yugoslav SFR, at 42,966 ha against 13,367 ha in Small Island Developing States (SIDS) as of 1991.
What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Small Island Developing States (SIDS) and Yugoslav SFR?
29,599 ha, with Yugoslav SFR ahead.
How many years of comparable data are there for Small Island Developing States (SIDS) and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Small Island Developing States (SIDS) and Yugoslav SFR rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
Small Island Developing States (SIDS) ranks 29th and Yugoslav SFR ranks 29th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Small Island Developing States (SIDS) vs Yugoslav SFR: Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-area-harvested/small-island-developing-states-sids/yugoslav-sfr/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-area-harvested/small-island-developing-states-sids/yugoslav-sfr/">Small Island Developing States (SIDS) vs Yugoslav SFR: Onions and shallots, dry (excluding dehydrated) — Area harvested</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.