Mozambique vs Mozambique: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Mozambique
- Mozambique
How they compare
Mozambique currently reports 30,144 ha against 30,144 ha in Mozambique, a difference of 0 ha.
Across all 64 years both countries report, Mozambique has been ahead every year.
Mozambique ranks 37th and Mozambique ranks 37th of 179 countries.
Head to head by decade
| Decade | Mozambique | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 385.89 ha | 385.89 ha | 0 ha | — |
| 1970s | 690 ha | 690 ha | 0 ha | — |
| 1980s | 880 ha | 880 ha | 0 ha | — |
| 1990s | 1,245 ha | 1,245 ha | 0 ha | — |
| 2000s | 9,910 ha | 9,910 ha | 0 ha | — |
| 2010s | 12,927 ha | 12,927 ha | 0 ha | — |
| 2020s | 22,415 ha | 22,415 ha | 0 ha | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Mozambique or Mozambique?
- Mozambique, at 30,144 ha against 30,144 ha in Mozambique as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Mozambique and Mozambique?
- 0 ha, with Mozambique ahead.
- How many years of comparable data are there for Mozambique and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Mozambique and Mozambique rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Mozambique ranks 37th and Mozambique ranks 37th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.