Hungary vs Madagascar: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Hungary
- Madagascar
How they compare
Hungary currently reports 2,000 ha against 1,983 ha in Madagascar, a difference of 17 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 117th and Madagascar ranks 118th of 179 countries.
Across the 7 decades both report, Hungary averaged higher in 6 and Madagascar in 1.
Head to head by decade
| Decade | Hungary | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,299 ha | 424.44 ha | 11,874 ha | Hungary |
| 1970s | 10,517 ha | 731.3 ha | 9,786 ha | Hungary |
| 1980s | 10,491 ha | 597.2 ha | 9,894 ha | Hungary |
| 1990s | 8,425 ha | 673.8 ha | 7,751 ha | Hungary |
| 2000s | 3,844 ha | 838.4 ha | 3,006 ha | Hungary |
| 2010s | 2,011 ha | 1,780 ha | 230.9 ha | Hungary |
| 2020s | 1,710 ha | 1,979 ha | 269 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Hungary or Madagascar?
- Hungary, at 2,000 ha against 1,983 ha in Madagascar as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Hungary and Madagascar?
- 17 ha, with Hungary ahead.
- How many years of comparable data are there for Hungary and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Madagascar rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Hungary ranks 117th and Madagascar ranks 118th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.