Germany vs Kazakhstan: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Germany
- Kazakhstan
How they compare
Kazakhstan currently reports 22,486 ha against 20,200 ha in Germany, a difference of 2,286 ha.
That makes Kazakhstan's figure about 1.1 times Germany's.
Across all 33 years both countries report, Kazakhstan has been ahead every year.
Germany ranks 50th and Kazakhstan ranks 47th of 179 countries.
Kazakhstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,183 ha | 12,159 ha | 5,976 ha | Kazakhstan |
| 2000s | 8,100 ha | 17,974 ha | 9,874 ha | Kazakhstan |
| 2010s | 10,900 ha | 24,318 ha | 13,418 ha | Kazakhstan |
| 2020s | 17,154 ha | 25,784 ha | 8,630 ha | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Germany or Kazakhstan?
- Kazakhstan, at 22,486 ha against 20,200 ha in Germany as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Germany and Kazakhstan?
- 2,286 ha, with Kazakhstan ahead.
- How many years of comparable data are there for Germany and Kazakhstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Germany and Kazakhstan rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Germany ranks 50th and Kazakhstan ranks 47th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.