Egypt vs Europe: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Egypt
- Europe
How they compare
Europe currently reports 333,139 ha against 97,257 ha in Egypt, a difference of 235,882 ha.
That makes Europe's figure about 3.4 times Egypt's.
Across all 64 years both countries report, Europe has been ahead every year.
Egypt ranks 11th and Europe ranks 12th of 179 countries.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,856 ha | 331,642 ha | 305,787 ha | Europe |
| 1970s | 23,510 ha | 397,336 ha | 373,826 ha | Europe |
| 1980s | 17,554 ha | 413,228 ha | 395,674 ha | Europe |
| 1990s | 17,859 ha | 410,151 ha | 392,292 ha | Europe |
| 2000s | 36,864 ha | 385,751 ha | 348,887 ha | Europe |
| 2010s | 70,999 ha | 358,482 ha | 287,482 ha | Europe |
| 2020s | 96,667 ha | 329,267 ha | 232,600 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Egypt or Europe?
- Europe, at 333,139 ha against 97,257 ha in Egypt as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Egypt and Europe?
- 235,882 ha, with Europe ahead.
- How many years of comparable data are there for Egypt and Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Europe rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Egypt ranks 11th and Europe ranks 12th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.