Dominican Republic vs Tunisia: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Dominican Republic
- Tunisia
How they compare
Tunisia currently reports 6,066 ha against 5,977 ha in Dominican Republic, a difference of 89 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.
Dominican Republic ranks 63rd and Tunisia ranks 62nd of 140 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 2 and Tunisia in 5.
Head to head by decade
| Decade | Dominican Republic | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,631 ha | 1,197 ha | 1,434 ha | Dominican Republic |
| 1970s | 2,880 ha | 1,855 ha | 1,025 ha | Dominican Republic |
| 1980s | 2,069 ha | 3,850 ha | 1,781 ha | Tunisia |
| 1990s | 3,300 ha | 7,873 ha | 4,573 ha | Tunisia |
| 2000s | 3,135 ha | 7,288 ha | 4,153 ha | Tunisia |
| 2010s | 4,071 ha | 6,436 ha | 2,364 ha | Tunisia |
| 2020s | 5,056 ha | 6,042 ha | 986.4 ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Dominican Republic or Tunisia?
- Tunisia, at 6,066 ha against 5,977 ha in Dominican Republic as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Dominican Republic and Tunisia?
- 89 ha, with Tunisia ahead.
- How many years of comparable data are there for Dominican Republic and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Tunisia rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Dominican Republic ranks 63rd and Tunisia ranks 62nd of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.