Denmark vs Lithuania: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Denmark
- Lithuania
How they compare
Denmark currently reports 1,540 ha against 1,500 ha in Lithuania, a difference of 40 ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Lithuania ahead.
Denmark ranks 125th and Lithuania ranks 126th of 179 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Denmark | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,326 ha | 1,976 ha | 650.25 ha | Lithuania |
| 2000s | 1,317 ha | 2,282 ha | 964.6 ha | Lithuania |
| 2010s | 1,328 ha | 1,747 ha | 418.7 ha | Lithuania |
| 2020s | 1,438 ha | 1,570 ha | 132 ha | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Denmark or Lithuania?
- Denmark, at 1,540 ha against 1,500 ha in Lithuania as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Denmark and Lithuania?
- 40 ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Denmark and Lithuania rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Denmark ranks 125th and Lithuania ranks 126th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.