Central America vs Mexico: Onions and shallots, dry (excluding dehydrated) — Area harvested

Central America
62,370 ha
in 2024
Mexico
52,240 ha
in 2024
Central America rank
22nd
Mexico rank
21st

Onions and shallots, dry (excluding dehydrated) — Area harvested over time

  • Central America
  • Mexico
20.0k40.0k60.0k196119922024

How they compare

Central America currently reports 62,370 ha against 52,240 ha in Mexico, a difference of 10,130 ha.

That makes Central America's figure about 1.2 times Mexico's.

Across all 64 years both countries report, Central America has been ahead every year.

Central America ranks 22nd and Mexico ranks 21st of 30 groups.

Central America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Central America Mexico Difference Ahead
1960s 20,053 ha 16,121 ha 3,932 ha Central America
1970s 27,597 ha 22,676 ha 4,920 ha Central America
1980s 38,239 ha 31,301 ha 6,938 ha Central America
1990s 46,905 ha 39,125 ha 7,780 ha Central America
2000s 53,562 ha 43,782 ha 9,779 ha Central America
2010s 56,844 ha 47,692 ha 9,152 ha Central America
2020s 60,944 ha 50,871 ha 10,073 ha Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Central America or Mexico?
Central America, at 62,370 ha against 52,240 ha in Mexico as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Central America and Mexico?
10,130 ha, with Central America ahead.
How many years of comparable data are there for Central America and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Central America and Mexico rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
Central America ranks 22nd and Mexico ranks 21st of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Central America vs Mexico: Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-area-harvested/central-america/mexico/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-area-harvested/central-america/mexico/">Central America vs Mexico: Onions and shallots, dry (excluding dehydrated) — Area harvested</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.