Brazil vs Ukraine: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Brazil
- Ukraine
How they compare
Brazil currently reports 49,431 ha against 45,500 ha in Ukraine, a difference of 3,931 ha.
That makes Brazil's figure about 1.1 times Ukraine's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Brazil ahead.
Brazil ranks 25th and Ukraine ranks 28th of 179 countries.
Across the 4 decades both report, Brazil averaged higher in 2 and Ukraine in 2.
Head to head by decade
| Decade | Brazil | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 72,191 ha | 62,306 ha | 9,885 ha | Brazil |
| 2000s | 64,296 ha | 57,380 ha | 6,916 ha | Brazil |
| 2010s | 57,292 ha | 58,000 ha | 708.1 ha | Ukraine |
| 2020s | 48,887 ha | 49,060 ha | 173 ha | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Brazil or Ukraine?
- Brazil, at 49,431 ha against 45,500 ha in Ukraine as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Brazil and Ukraine?
- 3,931 ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Brazil and Ukraine rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Brazil ranks 25th and Ukraine ranks 28th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.