Australia vs Mali: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Australia
- Mali
How they compare
Australia currently reports 4,720 ha against 4,342 ha in Mali, a difference of 378 ha.
That makes Australia's figure about 1.1 times Mali's.
Across all 64 years both countries report, Australia has been ahead every year.
Australia ranks 94th and Mali ranks 96th of 179 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,963 ha | 144.44 ha | 3,819 ha | Australia |
| 1970s | 4,171 ha | 228 ha | 3,943 ha | Australia |
| 1980s | 4,361 ha | 483 ha | 3,878 ha | Australia |
| 1990s | 5,218 ha | 2,062 ha | 3,156 ha | Australia |
| 2000s | 5,308 ha | 1,476 ha | 3,832 ha | Australia |
| 2010s | 5,432 ha | 3,624 ha | 1,808 ha | Australia |
| 2020s | 4,778 ha | 4,200 ha | 578.2 ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Australia or Mali?
- Australia, at 4,720 ha against 4,342 ha in Mali as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Australia and Mali?
- 378 ha, with Australia ahead.
- How many years of comparable data are there for Australia and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Mali rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Australia ranks 94th and Mali ranks 96th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.