Antigua and Barbuda vs Guadeloupe: Onions and shallots, dry (excluding dehydrated) — Area harvested

Antigua and Barbuda
5 ha
in 2024
Guadeloupe
4 ha
in 2006
Antigua and Barbuda rank
175th
Guadeloupe rank
176th

Onions and shallots, dry (excluding dehydrated) — Area harvested over time

  • Antigua and Barbuda
  • Guadeloupe
0102030196119922024

How they compare

Antigua and Barbuda currently reports 5 ha against 4 ha in Guadeloupe, a difference of 1 ha.

That makes Antigua and Barbuda's figure about 1.2 times Guadeloupe's.

The two have swapped places 2 times across 46 shared years of data; in 1961 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 175th and Guadeloupe ranks 176th of 179 countries.

Antigua and Barbuda has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Antigua and Barbuda Guadeloupe Difference Ahead
1960s 4.56 ha 0 ha 4.56 ha Antigua and Barbuda
1970s 7.2 ha 0 ha 7.2 ha Antigua and Barbuda
1980s 8.2 ha 3.3 ha 4.9 ha Antigua and Barbuda
1990s 13.5 ha 4.9 ha 8.6 ha Antigua and Barbuda
2000s 16 ha 3.14 ha 12.86 ha Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Antigua and Barbuda or Guadeloupe?
Antigua and Barbuda, at 5 ha against 4 ha in Guadeloupe as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Antigua and Barbuda and Guadeloupe?
1 ha, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Guadeloupe?
46 years are reported by both, from 1961 to 2006.
How do Antigua and Barbuda and Guadeloupe rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
Antigua and Barbuda ranks 175th and Guadeloupe ranks 176th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Guadeloupe: Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-area-harvested/antigua-and-barbuda/guadeloupe/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.