Southern Asia vs Türkiye: Olives — Yield

Southern Asia
3,284 kg/ha
in 2024
Türkiye
4,106 kg/ha
in 2024
Southern Asia rank
6th
Türkiye rank
1st

Olives — Yield over time

  • Southern Asia
  • Türkiye
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Türkiye currently reports 4,106 kg/ha against 3,284 kg/ha in Southern Asia, a difference of 822 kg/ha.

That makes Türkiye's figure about 1.3 times Southern Asia's.

The two have swapped places 15 times across 64 shared years of data; in 1961 it was Southern Asia ahead.

Southern Asia ranks 6th and Türkiye ranks 1st of 20 groups.

Southern Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Southern Asia Türkiye Difference Ahead
1960s 2,808 kg/ha 1,345 kg/ha 1,463 kg/ha Southern Asia
1970s 2,284 kg/ha 1,424 kg/ha 859.75 kg/ha Southern Asia
1980s 2,065 kg/ha 1,591 kg/ha 473.95 kg/ha Southern Asia
1990s 2,761 kg/ha 1,665 kg/ha 1,095 kg/ha Southern Asia
2000s 2,290 kg/ha 2,002 kg/ha 288.48 kg/ha Southern Asia
2010s 2,479 kg/ha 2,043 kg/ha 435.95 kg/ha Southern Asia
2020s 3,149 kg/ha 2,506 kg/ha 642.96 kg/ha Southern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — yield, Southern Asia or Türkiye?
Türkiye, at 4,106 kg/ha against 3,284 kg/ha in Southern Asia as of 2024.
What is the difference in olives — yield between Southern Asia and Türkiye?
822 kg/ha, with Türkiye ahead.
How many years of comparable data are there for Southern Asia and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Southern Asia and Türkiye rank globally for olives — yield?
Southern Asia ranks 6th and Türkiye ranks 1st of 20 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Asia vs Türkiye: Olives — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/olives-yield/southern-asia/turkiye-2/

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About this data

Indicator
Olives — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,506 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.