Iraq vs Türkiye: Olives — Yield

Iraq
4,151 kg/ha
in 2024
Türkiye
4,106 kg/ha
in 2024
Iraq rank
8th
Türkiye rank
9th

Olives — Yield over time

  • Iraq
  • Türkiye
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Iraq currently reports 4,151 kg/ha against 4,106 kg/ha in Türkiye, a difference of 45 kg/ha.

The two have swapped places 2 times across 40 shared years of data; in 1985 it was Iraq ahead.

Iraq ranks 8th and Türkiye ranks 9th of 44 countries.

Iraq has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Iraq Türkiye Difference Ahead
1980s 2,571 kg/ha 1,463 kg/ha 1,108 kg/ha Iraq
1990s 3,518 kg/ha 1,665 kg/ha 1,853 kg/ha Iraq
2000s 3,240 kg/ha 2,002 kg/ha 1,238 kg/ha Iraq
2010s 4,156 kg/ha 2,043 kg/ha 2,113 kg/ha Iraq
2020s 4,319 kg/ha 2,506 kg/ha 1,813 kg/ha Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — yield, Iraq or Türkiye?
Iraq, at 4,151 kg/ha against 4,106 kg/ha in Türkiye as of 2024.
What is the difference in olives — yield between Iraq and Türkiye?
45 kg/ha, with Iraq ahead.
How many years of comparable data are there for Iraq and Türkiye?
40 years are reported by both, from 1985 to 2024.
How do Iraq and Türkiye rank globally for olives — yield?
Iraq ranks 8th and Türkiye ranks 9th of 44 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Iraq vs Türkiye: Olives — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/olives-yield/iraq/turkiye-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/olives-yield/iraq/turkiye-2/">Iraq vs Türkiye: Olives — Yield</a> — Statizoid

About this data

Indicator
Olives — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,506 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.