Croatia vs Slovenia: Olives — Yield
Olives — Yield over time
- Croatia
- Slovenia
How they compare
Croatia currently reports 2,706 kg/ha against 2,293 kg/ha in Slovenia, a difference of 413 kg/ha.
That makes Croatia's figure about 1.2 times Slovenia's.
The two have swapped places 15 times across 33 shared years of data; in 1992 it was Slovenia ahead.
Croatia ranks 19th and Slovenia ranks 22nd of 44 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Slovenia in 2.
Head to head by decade
| Decade | Croatia | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,352 kg/ha | 1,932 kg/ha | 580.29 kg/ha | Slovenia |
| 2000s | 2,046 kg/ha | 2,231 kg/ha | 184.71 kg/ha | Slovenia |
| 2010s | 1,722 kg/ha | 1,601 kg/ha | 121.21 kg/ha | Croatia |
| 2020s | 1,799 kg/ha | 1,491 kg/ha | 307.42 kg/ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — yield, Croatia or Slovenia?
- Croatia, at 2,706 kg/ha against 2,293 kg/ha in Slovenia as of 2024.
- What is the difference in olives — yield between Croatia and Slovenia?
- 413 kg/ha, with Croatia ahead.
- How many years of comparable data are there for Croatia and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Slovenia rank globally for olives — yield?
- Croatia ranks 19th and Slovenia ranks 22nd of 44 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.