Central Asia vs Croatia: Olives — Yield
Olives — Yield over time
- Central Asia
- Croatia
How they compare
Croatia currently reports 2,706 kg/ha against 876.6 kg/ha in Central Asia, a difference of 1,829 kg/ha.
That makes Croatia's figure about 3.1 times Central Asia's.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Croatia ahead.
Central Asia ranks 22nd and Croatia ranks 19th of 22 groups.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 899.66 kg/ha | 1,352 kg/ha | 452.04 kg/ha | Croatia |
| 2000s | 949.73 kg/ha | 2,046 kg/ha | 1,096 kg/ha | Croatia |
| 2010s | 943.75 kg/ha | 1,722 kg/ha | 778.26 kg/ha | Croatia |
| 2020s | 872.46 kg/ha | 1,799 kg/ha | 926.28 kg/ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — yield, Central Asia or Croatia?
- Croatia, at 2,706 kg/ha against 876.6 kg/ha in Central Asia as of 2024.
- What is the difference in olives — yield between Central Asia and Croatia?
- 1,829 kg/ha, with Croatia ahead.
- How many years of comparable data are there for Central Asia and Croatia?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Croatia rank globally for olives — yield?
- Central Asia ranks 22nd and Croatia ranks 19th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.