Asia vs Mexico: Olives — Yield

Asia
2,968 kg/ha
in 2024
Mexico
5,066 kg/ha
in 2024
Asia rank
8th
Mexico rank
7th

Olives — Yield over time

  • Asia
  • Mexico
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Mexico currently reports 5,066 kg/ha against 2,968 kg/ha in Asia, a difference of 2,098 kg/ha.

That makes Mexico's figure about 1.7 times Asia's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Asia ahead.

Asia ranks 8th and Mexico ranks 7th of 22 groups.

Mexico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Asia Mexico Difference Ahead
1960s 1,280 kg/ha 2,289 kg/ha 1,009 kg/ha Mexico
1970s 1,290 kg/ha 2,731 kg/ha 1,441 kg/ha Mexico
1980s 1,403 kg/ha 3,147 kg/ha 1,744 kg/ha Mexico
1990s 1,429 kg/ha 3,065 kg/ha 1,636 kg/ha Mexico
2000s 1,752 kg/ha 3,020 kg/ha 1,268 kg/ha Mexico
2010s 1,796 kg/ha 3,599 kg/ha 1,803 kg/ha Mexico
2020s 2,161 kg/ha 4,252 kg/ha 2,091 kg/ha Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — yield, Asia or Mexico?
Mexico, at 5,066 kg/ha against 2,968 kg/ha in Asia as of 2024.
What is the difference in olives — yield between Asia and Mexico?
2,098 kg/ha, with Mexico ahead.
How many years of comparable data are there for Asia and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Asia and Mexico rank globally for olives — yield?
Asia ranks 8th and Mexico ranks 7th of 22 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Olives — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,506 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.