Afghanistan vs Greece: Olives — Yield
Olives — Yield over time
- Afghanistan
- Greece
How they compare
Afghanistan currently reports 3,618 kg/ha against 2,973 kg/ha in Greece, a difference of 645 kg/ha.
That makes Afghanistan's figure about 1.2 times Greece's.
The two have swapped places 9 times across 39 shared years of data; in 1985 it was Greece ahead.
Afghanistan ranks 10th and Greece ranks 13th of 41 countries.
Across the 5 decades both report, Afghanistan averaged higher in 2 and Greece in 3.
Head to head by decade
| Decade | Afghanistan | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 831.08 kg/ha | 2,235 kg/ha | 1,403 kg/ha | Greece |
| 1990s | 762.09 kg/ha | 2,698 kg/ha | 1,936 kg/ha | Greece |
| 2000s | 1,680 kg/ha | 3,047 kg/ha | 1,368 kg/ha | Greece |
| 2010s | 3,297 kg/ha | 3,208 kg/ha | 88.63 kg/ha | Afghanistan |
| 2020s | 3,601 kg/ha | 3,454 kg/ha | 146.93 kg/ha | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — yield, Afghanistan or Greece?
- Afghanistan, at 3,618 kg/ha against 2,973 kg/ha in Greece as of 2024.
- What is the difference in olives — yield between Afghanistan and Greece?
- 645 kg/ha, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Greece?
- 39 years are reported by both, from 1985 to 2023.
- How do Afghanistan and Greece rank globally for olives — yield?
- Afghanistan ranks 10th and Greece ranks 13th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.