Bosnia and Herzegovina vs Central America: Olives — Gross Production Index Number
Olives — Gross Production Index Number over time
- Bosnia and Herzegovina
- Central America
How they compare
Bosnia and Herzegovina currently reports 198.59 against 158.11 in Central America, a difference of 40.48.
That makes Bosnia and Herzegovina's figure about 1.3 times Central America's.
The two have swapped places 1 time across 21 shared years of data; in 2004 it was Central America ahead.
Bosnia and Herzegovina ranks 6th and Central America ranks 3rd of 38 countries.
Across the 3 decades both report, Bosnia and Herzegovina averaged higher in 1 and Central America in 2.
Head to head by decade
| Decade | Bosnia and Herzegovina | Central America | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 23.36 | 78.69 | 55.33 | Central America |
| 2010s | 109.2 | 109.42 | 0.215 | Central America |
| 2020s | 244.22 | 147.21 | 97.01 | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — gross production index number, Bosnia and Herzegovina or Central America?
- Bosnia and Herzegovina, at 198.59 against 158.11 in Central America as of 2024.
- What is the difference in olives — gross production index number between Bosnia and Herzegovina and Central America?
- 40.48, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Central America?
- 21 years are reported by both, from 2004 to 2024.
- How do Bosnia and Herzegovina and Central America rank globally for olives — gross production index number?
- Bosnia and Herzegovina ranks 6th and Central America ranks 3rd of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.