Central America vs Israel: Olives — Area harvested
Olives — Area harvested over time
- Central America
- Israel
How they compare
Israel currently reports 33,700 ha against 11,617 ha in Central America, a difference of 22,083 ha.
That makes Israel's figure about 2.9 times Central America's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Israel ahead.
Central America ranks 18th and Israel ranks 15th of 22 groups.
Israel has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,396 ha | 10,111 ha | 4,715 ha | Israel |
| 1970s | 8,855 ha | 10,519 ha | 1,664 ha | Israel |
| 1980s | 9,068 ha | 11,628 ha | 2,560 ha | Israel |
| 1990s | 7,865 ha | 14,444 ha | 6,579 ha | Israel |
| 2000s | 8,105 ha | 19,725 ha | 11,620 ha | Israel |
| 2010s | 10,209 ha | 32,460 ha | 22,251 ha | Israel |
| 2020s | 12,371 ha | 33,700 ha | 21,329 ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — area harvested, Central America or Israel?
- Israel, at 33,700 ha against 11,617 ha in Central America as of 2024.
- What is the difference in olives — area harvested between Central America and Israel?
- 22,083 ha, with Israel ahead.
- How many years of comparable data are there for Central America and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Israel rank globally for olives — area harvested?
- Central America ranks 18th and Israel ranks 15th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.