Brazil vs Pakistan: Olives — Area harvested

Brazil
4,266 ha
in 2024
Pakistan
3,360 ha
in 2024
Brazil rank
31st
Pakistan rank
32nd

Olives — Area harvested over time

  • Brazil
  • Pakistan
01.0k2.0k3.0k4.0k198520042024

How they compare

Brazil currently reports 4,266 ha against 3,360 ha in Pakistan, a difference of 906 ha.

That makes Brazil's figure about 1.3 times Pakistan's.

Across all 6 years both countries report, Brazil has been ahead every year.

Brazil ranks 31st and Pakistan ranks 32nd of 60 countries.

Brazil has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Brazil Pakistan Difference Ahead
2010s 1,418 ha 0 ha 1,418 ha Brazil
2020s 3,048 ha 1,178 ha 1,870 ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — area harvested, Brazil or Pakistan?
Brazil, at 4,266 ha against 3,360 ha in Pakistan as of 2024.
What is the difference in olives — area harvested between Brazil and Pakistan?
906 ha, with Brazil ahead.
How many years of comparable data are there for Brazil and Pakistan?
6 years are reported by both, from 2019 to 2024.
How do Brazil and Pakistan rank globally for olives — area harvested?
Brazil ranks 31st and Pakistan ranks 32nd of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Pakistan: Olives — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/olives-area-harvested/brazil/pakistan/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.