Libya vs Yugoslav SFR: Olive oil — Production

Libya
16,000 t
in 2023
Yugoslav SFR
5,439 t
in 1991
Libya rank
20th
Yugoslav SFR rank
23rd

Olive oil — Production over time

  • Libya
  • Yugoslav SFR
010.0k20.0k30.0k196119922023

How they compare

Libya currently reports 16,000 t against 5,439 t in Yugoslav SFR, a difference of 10,561 t.

That makes Libya's figure about 2.9 times Yugoslav SFR's.

The two have swapped places 4 times across 31 shared years of data; in 1961 it was Libya ahead.

Libya ranks 20th and Yugoslav SFR ranks 23rd of 38 countries.

Libya has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Libya Yugoslav SFR Difference Ahead
1960s 12,245 t 4,291 t 7,954 t Libya
1970s 18,281 t 2,164 t 16,116 t Libya
1980s 17,250 t 2,523 t 14,727 t Libya
1990s 7,850 t 3,070 t 4,780 t Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olive oil — production, Libya or Yugoslav SFR?
Libya, at 16,000 t against 5,439 t in Yugoslav SFR as of 2023.
What is the difference in olive oil — production between Libya and Yugoslav SFR?
10,561 t, with Libya ahead.
How many years of comparable data are there for Libya and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Libya and Yugoslav SFR rank globally for olive oil — production?
Libya ranks 20th and Yugoslav SFR ranks 23rd of 38 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olive oil — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Libya vs Yugoslav SFR: Olive oil — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/olive-oil-production/libya/yugoslav-sfr/

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About this data

Indicator
Olive oil — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 3,120 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.