Senegal vs Small island developing States (SIDS): Okra β€” Yield

Senegal
38,453 kg/ha
in 2024
Small island developing States (SIDS)
75,336 kg/ha
in 2024
Senegal rank
4th
Small island developing States (SIDS) rank
2nd

Okra β€” Yield over time

  • Senegal
  • Small island developing States (SIDS)
020.0k40.0k60.0k80.0k196119922024

How they compare

Small island developing States (SIDS) currently reports 75,336 kg/ha against 38,453 kg/ha in Senegal, a difference of 36,883 kg/ha.

That makes Small island developing States (SIDS)'s figure about 2.0 times Senegal's.

The two have swapped places 2 times across 25 shared years of data; in 2000 it was Small island developing States (SIDS) ahead.

Senegal ranks 4th and Small island developing States (SIDS) ranks 2nd of 60 countries.

Across the 3 decades both report, Senegal averaged higher in 1 and Small island developing States (SIDS) in 2.

Head to head by decade

Decade Senegal Small island developing States (SIDS) Difference Ahead
2000s 9,891 kg/ha 15,729 kg/ha 5,838 kg/ha Small island developing States (SIDS)
2010s 29,671 kg/ha 21,877 kg/ha 7,794 kg/ha Senegal
2020s 37,209 kg/ha 52,533 kg/ha 15,324 kg/ha Small island developing States (SIDS)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher okra β€” yield, Senegal or Small island developing States (SIDS)?
Small island developing States (SIDS), at 75,336 kg/ha against 38,453 kg/ha in Senegal as of 2024.
What is the difference in okra β€” yield between Senegal and Small island developing States (SIDS)?
36,883 kg/ha, with Small island developing States (SIDS) ahead.
How many years of comparable data are there for Senegal and Small island developing States (SIDS)?
25 years are reported by both, from 2000 to 2024.
How do Senegal and Small island developing States (SIDS) rank globally for okra β€” yield?
Senegal ranks 4th and Small island developing States (SIDS) ranks 2nd of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Okra β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Okra β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,386 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.