Kenya vs Southern Europe: Okra — Yield

Kenya
15,277 kg/ha
in 2024
Southern Europe
11,346 kg/ha
in 2024
Kenya rank
10th
Southern Europe rank
10th

Okra — Yield over time

  • Kenya
  • Southern Europe
05.0k10.0k15.0k199020072024

How they compare

Kenya currently reports 15,277 kg/ha against 11,346 kg/ha in Southern Europe, a difference of 3,931 kg/ha.

That makes Kenya's figure about 1.3 times Southern Europe's.

The two have swapped places 7 times across 33 shared years of data; in 1992 it was Southern Europe ahead.

Kenya ranks 10th and Southern Europe ranks 10th of 53 countries.

Across the 4 decades both report, Kenya averaged higher in 1 and Southern Europe in 3.

Head to head by decade

Decade Kenya Southern Europe Difference Ahead
1990s 6,048 kg/ha 7,712 kg/ha 1,664 kg/ha Southern Europe
2000s 6,741 kg/ha 9,533 kg/ha 2,792 kg/ha Southern Europe
2010s 10,906 kg/ha 11,522 kg/ha 615.17 kg/ha Southern Europe
2020s 12,746 kg/ha 11,315 kg/ha 1,432 kg/ha Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher okra — yield, Kenya or Southern Europe?
Kenya, at 15,277 kg/ha against 11,346 kg/ha in Southern Europe as of 2024.
What is the difference in okra — yield between Kenya and Southern Europe?
3,931 kg/ha, with Kenya ahead.
How many years of comparable data are there for Kenya and Southern Europe?
33 years are reported by both, from 1992 to 2024.
How do Kenya and Southern Europe rank globally for okra — yield?
Kenya ranks 10th and Southern Europe ranks 10th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Okra — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Southern Europe: Okra — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/okra-yield/kenya/southern-europe/

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About this data

Indicator
Okra — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,386 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.