Europe vs Ghana: Okra — Yield
Okra — Yield over time
- Europe
- Ghana
How they compare
Ghana currently reports 21,875 kg/ha against 11,346 kg/ha in Europe, a difference of 10,529 kg/ha.
That makes Ghana's figure about 1.9 times Europe's.
The two have swapped places 1 time across 35 shared years of data; in 1990 it was Europe ahead.
Europe ranks 10th and Ghana ranks 7th of 24 groups.
Across the 4 decades both report, Europe averaged higher in 1 and Ghana in 3.
Head to head by decade
| Decade | Europe | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,699 kg/ha | 5,645 kg/ha | 2,055 kg/ha | Europe |
| 2000s | 9,533 kg/ha | 13,283 kg/ha | 3,750 kg/ha | Ghana |
| 2010s | 11,522 kg/ha | 20,477 kg/ha | 8,955 kg/ha | Ghana |
| 2020s | 11,315 kg/ha | 21,473 kg/ha | 10,158 kg/ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher okra — yield, Europe or Ghana?
- Ghana, at 21,875 kg/ha against 11,346 kg/ha in Europe as of 2024.
- What is the difference in okra — yield between Europe and Ghana?
- 10,529 kg/ha, with Ghana ahead.
- How many years of comparable data are there for Europe and Ghana?
- 35 years are reported by both, from 1990 to 2024.
- How do Europe and Ghana rank globally for okra — yield?
- Europe ranks 10th and Ghana ranks 7th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Okra — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.