Central America vs Oman: Okra — Yield
Okra — Yield over time
- Central America
- Oman
How they compare
Oman currently reports 12,771 kg/ha against 8,587 kg/ha in Central America, a difference of 4,184 kg/ha.
That makes Oman's figure about 1.5 times Central America's.
Across all 21 years both countries report, Oman has been ahead every year.
Central America ranks 12th and Oman ranks 14th of 24 groups.
Oman has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central America | Oman | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8,242 kg/ha | 16,611 kg/ha | 8,369 kg/ha | Oman |
| 2010s | 8,145 kg/ha | 16,354 kg/ha | 8,209 kg/ha | Oman |
| 2020s | 8,648 kg/ha | 12,591 kg/ha | 3,943 kg/ha | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher okra — yield, Central America or Oman?
- Oman, at 12,771 kg/ha against 8,587 kg/ha in Central America as of 2024.
- What is the difference in okra — yield between Central America and Oman?
- 4,184 kg/ha, with Oman ahead.
- How many years of comparable data are there for Central America and Oman?
- 21 years are reported by both, from 2004 to 2024.
- How do Central America and Oman rank globally for okra — yield?
- Central America ranks 12th and Oman ranks 14th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Okra — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.