Cameroon vs Net Food Importing Developing Countries (NFIDCs): Okra — Area harvested

Cameroon
32,016 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
439,867 ha
in 2024
Cameroon rank
7th
Net Food Importing Developing Countries (NFIDCs) rank
6th

Okra — Area harvested over time

  • Cameroon
  • Net Food Importing Developing Countries (NFIDCs)
0100.0k200.0k300.0k400.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 439,867 ha against 32,016 ha in Cameroon, a difference of 407,851 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 13.7 times Cameroon's.

Across all 35 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Cameroon ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 60 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cameroon Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1990s 21,576 ha 105,571 ha 83,996 ha Net Food Importing Developing Countries (NFIDCs)
2000s 24,936 ha 152,039 ha 127,103 ha Net Food Importing Developing Countries (NFIDCs)
2010s 29,916 ha 275,930 ha 246,013 ha Net Food Importing Developing Countries (NFIDCs)
2020s 31,391 ha 382,011 ha 350,620 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher okra — area harvested, Cameroon or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 439,867 ha against 32,016 ha in Cameroon as of 2024.
What is the difference in okra — area harvested between Cameroon and Net Food Importing Developing Countries (NFIDCs)?
407,851 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Cameroon and Net Food Importing Developing Countries (NFIDCs)?
35 years are reported by both, from 1990 to 2024.
How do Cameroon and Net Food Importing Developing Countries (NFIDCs) rank globally for okra — area harvested?
Cameroon ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Okra — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Net Food Importing Developing Countries (NFIDCs): Okra — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/okra-area-harvested/cameroon/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Okra — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,621 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.