Jordan vs Spain: Oilcrops, Cake Equivalent — Yield

Jordan
630 kg/ha
in 2024
Spain
625.2 kg/ha
in 2017
Jordan rank
94th
Spain rank
95th

Oilcrops, Cake Equivalent — Yield over time

  • Jordan
  • Spain
01.0k2.0k3.0k4.0k196119922024

How they compare

Jordan currently reports 630 kg/ha against 625.2 kg/ha in Spain, a difference of 4.8 kg/ha.

The two have swapped places 12 times across 57 shared years of data; in 1961 it was Spain ahead.

Jordan ranks 94th and Spain ranks 95th of 199 countries.

Across the 6 decades both report, Jordan averaged higher in 2 and Spain in 4.

Head to head by decade

Decade Jordan Spain Difference Ahead
1960s 217.49 kg/ha 378.79 kg/ha 161.3 kg/ha Spain
1970s 158.65 kg/ha 388.52 kg/ha 229.87 kg/ha Spain
1980s 183.37 kg/ha 482.98 kg/ha 299.61 kg/ha Spain
1990s 496.35 kg/ha 476.77 kg/ha 19.58 kg/ha Jordan
2000s 545.04 kg/ha 544.08 kg/ha 0.96 kg/ha Jordan
2010s 594.36 kg/ha 603.41 kg/ha 9.05 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — yield, Jordan or Spain?
Jordan, at 630 kg/ha against 625.2 kg/ha in Spain as of 2024.
What is the difference in oilcrops, cake equivalent — yield between Jordan and Spain?
4.8 kg/ha, with Jordan ahead.
How many years of comparable data are there for Jordan and Spain?
57 years are reported by both, from 1961 to 2017.
How do Jordan and Spain rank globally for oilcrops, cake equivalent — yield?
Jordan ranks 94th and Spain ranks 95th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.