Jordan vs Spain: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Jordan
- Spain
How they compare
Jordan currently reports 630 kg/ha against 625.2 kg/ha in Spain, a difference of 4.8 kg/ha.
The two have swapped places 12 times across 57 shared years of data; in 1961 it was Spain ahead.
Jordan ranks 115th and Spain ranks 116th of 243 countries.
Across the 6 decades both report, Jordan averaged higher in 2 and Spain in 4.
Head to head by decade
| Decade | Jordan | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 217.49 kg/ha | 378.79 kg/ha | 161.3 kg/ha | Spain |
| 1970s | 158.65 kg/ha | 388.52 kg/ha | 229.87 kg/ha | Spain |
| 1980s | 183.37 kg/ha | 482.98 kg/ha | 299.61 kg/ha | Spain |
| 1990s | 496.35 kg/ha | 476.77 kg/ha | 19.58 kg/ha | Jordan |
| 2000s | 545.04 kg/ha | 544.08 kg/ha | 0.96 kg/ha | Jordan |
| 2010s | 594.36 kg/ha | 603.41 kg/ha | 9.05 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Jordan or Spain?
- Jordan, at 630 kg/ha against 625.2 kg/ha in Spain as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Jordan and Spain?
- 4.8 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Jordan and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do Jordan and Spain rank globally for oilcrops, cake equivalent — yield?
- Jordan ranks 115th and Spain ranks 116th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.