Germany vs Norway: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Germany
- Norway
How they compare
Norway currently reports 1,948 kg/ha against 1,946 kg/ha in Germany, a difference of 2 kg/ha.
The two have swapped places 1 time across 57 shared years of data; in 1961 it was Germany ahead.
Germany ranks 12th and Norway ranks 11th of 243 countries.
Germany has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Germany | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,009 kg/ha | 753.64 kg/ha | 255.39 kg/ha | Germany |
| 1970s | 1,351 kg/ha | 914.06 kg/ha | 436.86 kg/ha | Germany |
| 1980s | 1,628 kg/ha | 986.43 kg/ha | 641.21 kg/ha | Germany |
| 1990s | 1,671 kg/ha | 918.18 kg/ha | 753.03 kg/ha | Germany |
| 2000s | 2,100 kg/ha | 990.07 kg/ha | 1,109 kg/ha | Germany |
| 2010s | 2,179 kg/ha | 1,482 kg/ha | 697.2 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Germany or Norway?
- Norway, at 1,948 kg/ha against 1,946 kg/ha in Germany as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Germany and Norway?
- 2 kg/ha, with Norway ahead.
- How many years of comparable data are there for Germany and Norway?
- 57 years are reported by both, from 1961 to 2017.
- How do Germany and Norway rank globally for oilcrops, cake equivalent — yield?
- Germany ranks 12th and Norway ranks 11th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.