Europe vs Lebanon: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Europe
- Lebanon
How they compare
Lebanon currently reports 1,802 kg/ha against 1,178 kg/ha in Europe, a difference of 624 kg/ha.
That makes Lebanon's figure about 1.5 times Europe's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Europe ranks 12th and Lebanon ranks 15th of 30 groups.
Across the 7 decades both report, Europe averaged higher in 3 and Lebanon in 4.
Head to head by decade
| Decade | Europe | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 550.08 kg/ha | 518.93 kg/ha | 31.14 kg/ha | Europe |
| 1970s | 668.93 kg/ha | 347.8 kg/ha | 321.13 kg/ha | Europe |
| 1980s | 805.58 kg/ha | 619.94 kg/ha | 185.64 kg/ha | Europe |
| 1990s | 856.42 kg/ha | 1,184 kg/ha | 327.21 kg/ha | Lebanon |
| 2000s | 953.05 kg/ha | 1,099 kg/ha | 145.79 kg/ha | Lebanon |
| 2010s | 1,145 kg/ha | 1,620 kg/ha | 475.46 kg/ha | Lebanon |
| 2020s | 1,201 kg/ha | 1,791 kg/ha | 589.38 kg/ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Europe or Lebanon?
- Lebanon, at 1,802 kg/ha against 1,178 kg/ha in Europe as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Europe and Lebanon?
- 624 kg/ha, with Lebanon ahead.
- How many years of comparable data are there for Europe and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Lebanon rank globally for oilcrops, cake equivalent — yield?
- Europe ranks 12th and Lebanon ranks 15th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.