Costa Rica vs Thailand: Oilcrops, Cake Equivalent — Yield

Costa Rica
571.1 kg/ha
in 2024
Thailand
584.2 kg/ha
in 2024
Costa Rica rank
97th
Thailand rank
94th

Oilcrops, Cake Equivalent — Yield over time

  • Costa Rica
  • Thailand
0200400600196119922024

How they compare

Thailand currently reports 584.2 kg/ha against 571.1 kg/ha in Costa Rica, a difference of 13.1 kg/ha.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Thailand ahead.

Costa Rica ranks 97th and Thailand ranks 94th of 183 countries.

Across the 7 decades both report, Costa Rica averaged higher in 1 and Thailand in 6.

Head to head by decade

Decade Costa Rica Thailand Difference Ahead
1960s 491.03 kg/ha 454.06 kg/ha 36.98 kg/ha Costa Rica
1970s 486.26 kg/ha 496.08 kg/ha 9.82 kg/ha Thailand
1980s 518.83 kg/ha 548.31 kg/ha 29.48 kg/ha Thailand
1990s 483.39 kg/ha 625.47 kg/ha 142.08 kg/ha Thailand
2000s 486.52 kg/ha 648.26 kg/ha 161.74 kg/ha Thailand
2010s 521.07 kg/ha 574.51 kg/ha 53.44 kg/ha Thailand
2020s 562.84 kg/ha 575.84 kg/ha 13 kg/ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — yield, Costa Rica or Thailand?
Thailand, at 584.2 kg/ha against 571.1 kg/ha in Costa Rica as of 2024.
What is the difference in oilcrops, cake equivalent — yield between Costa Rica and Thailand?
13.1 kg/ha, with Thailand ahead.
How many years of comparable data are there for Costa Rica and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Costa Rica and Thailand rank globally for oilcrops, cake equivalent — yield?
Costa Rica ranks 97th and Thailand ranks 94th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Thailand: Oilcrops, Cake Equivalent — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-yield/costa-rica/thailand/

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About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.