Costa Rica vs North Macedonia: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Costa Rica
- North Macedonia
How they compare
Costa Rica currently reports 571.1 kg/ha against 548 kg/ha in North Macedonia, a difference of 23.1 kg/ha.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Costa Rica ranks 125th and North Macedonia ranks 128th of 243 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Costa Rica | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 486.44 kg/ha | 553.52 kg/ha | 67.09 kg/ha | North Macedonia |
| 2000s | 486.52 kg/ha | 666.15 kg/ha | 179.63 kg/ha | North Macedonia |
| 2010s | 521.07 kg/ha | 910.07 kg/ha | 389 kg/ha | North Macedonia |
| 2020s | 562.84 kg/ha | 617.84 kg/ha | 55 kg/ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Costa Rica or North Macedonia?
- Costa Rica, at 571.1 kg/ha against 548 kg/ha in North Macedonia as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Costa Rica and North Macedonia?
- 23.1 kg/ha, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Costa Rica and North Macedonia rank globally for oilcrops, cake equivalent — yield?
- Costa Rica ranks 125th and North Macedonia ranks 128th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.