Guatemala vs Latvia: Oilcrops, Cake Equivalent — Production

Guatemala
186,805 t
in 2024
Latvia
196,749 t
in 2017
Guatemala rank
74th
Latvia rank
71st

Oilcrops, Cake Equivalent — Production over time

  • Guatemala
  • Latvia
050.0k100.0k150.0k200.0k196119922024

How they compare

Latvia currently reports 196,749 t against 186,805 t in Guatemala, a difference of 9,944 t.

That makes Latvia's figure about 1.1 times Guatemala's.

The two have swapped places 3 times across 26 shared years of data; in 1992 it was Guatemala ahead.

Guatemala ranks 74th and Latvia ranks 71st of 184 countries.

Across the 3 decades both report, Guatemala averaged higher in 2 and Latvia in 1.

Head to head by decade

Decade Guatemala Latvia Difference Ahead
1990s 65,340 t 2,761 t 62,579 t Guatemala
2000s 67,574 t 64,940 t 2,634 t Guatemala
2010s 117,358 t 160,950 t 43,592 t Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — production, Guatemala or Latvia?
Latvia, at 196,749 t against 186,805 t in Guatemala as of 2017.
What is the difference in oilcrops, cake equivalent — production between Guatemala and Latvia?
9,944 t, with Latvia ahead.
How many years of comparable data are there for Guatemala and Latvia?
26 years are reported by both, from 1992 to 2017.
How do Guatemala and Latvia rank globally for oilcrops, cake equivalent — production?
Guatemala ranks 74th and Latvia ranks 71st of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Latvia: Oilcrops, Cake Equivalent — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-production/guatemala/latvia/

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About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.